On 3 March 2025, The High Commission of Malaysia in Nairobi organized an iftar gathering with Malaysian families residing in Nairobi. The event provided an opportunity for attendees to enjoy a variety of iftar dishes, and engage in friendly conversations, strengthening their relationship.
Members of PERWAKILAN Nairobi worked hard to prepare the delicious spread, which included ayam percik, chili crab, chili catfish, kerabu tauge with prawns, bubur lambuk, curry noodles, fried kuey teow, beef curry puffs, seri muka, green bean porridge, teh tarik, and sirap limau.
