Malaysia Week: on 24th September 2019, The PERWAKILAN Rome organized a Cooking Demonstration & High-Tea led by Chef Abang Rahman, President of Kuching Chef Association. The guests learnt on Sarawakian dishes such as Mee Kolok & Sago Gula Apong.

Malaysia Week: on 24th September 2019, The PERWAKILAN Rome organized a Cooking Demonstration & High-Tea led by Chef Abang Rahman, President of Kuching Chef Association. The guests learnt on Sarawakian dishes such as Mee Kolok & Sago Gula Apong.

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